Interesting article from The Guardian on imported seafood:
"Earlier this summer, President Obama announced an ambitious new policy to combat illegal fishing with tougher requirements on seafood entering US markets. At present, 20%-30% of seafood is thought to be caught through illegal, unreported or unregulated fishing – and half may be mislabeled. At the same time, recent investigative reports from the Guardian have uncovered slave-like conditions on Thai fishing boats, raising a wellspring of concern from activist consumers, as well as multinational retailers accused of sourcing from supply chains that use slave labor."
To read more: